Back to the (cook) books with Canadian Beef

Jamie Oliver and I are on the same page when it comes to food and cooking: “Food skills are life skills, just as important as reading and math”. When was the last time I used my calculus skills??

This month my 14 year old has announced she wants to make Saturday night dinners each week in an effort to learn to cook – and yes, I am impressed and excited! Want to start a cooking program in your home?? Then here are some super-simple beef recipes from Kraft Canada and Canada Beef for a month’s worth of Saturday dinners. Check out what’s cooking magazine for a perfect pot roast cooking lesson too.

Live, learn and have fun in the kitchen!