Make It Beef Club - July/August 2009

Having problems viewing this page? Click here

It's time to gear up again to that busy season known as September. We're here to help with some simple yet substantial suppers featuring good for you Canadian beef. Of special note: these recipes are oh-so suitable for the college crowd as they move out and start to make meals on their own. Have them sign up to the Make it Beef Club as their back to school gift!

Joyce Parslow - Beef Information Centre Kitchens
Image of a family
4 recipes
Salisbury Beef Steak Beef Noodle Bowl Beef Bourguignon Moroccan Beef Stir-Fry
Questions Answered
Problem Solver Coconut Beef Curry
BIC Promotions MIB Double up Dinners

If you’ve received this email in error and no longer wish to receive information from Make It Beef, please click here to unsubscribe.